Happy Thanksgiving!
With all the cooking and baking and everything you will be doing today, why don’t you take a few minutes and make this smoothie for breakfast. Or make tomorrow before you do Black Friday shopping. I found this recipe on pinterest, but it originally comes from Shugary Sweets.
Ingrdients:
- 1/2 Cup of Pumpkin Puree
- 1 Large Banana
- 6-8 Ice Cubes
- 6 oz Vanilla Yogurt
- 1/2 Tsp of Pumpkin Pie Spice
- 1 Tsp of Agave Nectar or Honey
- 3 Tbsp of Milk
- Pinch of Nutmeg
- Whipped Cream
Directions:
- In a blender combine pumpkin, banana, ice, yogurt, pumpkin pie spice, nectar or honey, and milk.
- Pulse until smooth.
- Serve with Whipped Cream and a pinch of nutmeg.
Thoughts After Reading:
I did not like it.
It was not good with a weird aftertaste. Forget what I said in the beginning DO NOT make it.
For more holiday posts, go to Flag Cake
For more smoothies, go to Blueberry Earl Grey Tea Smoothie
For more pinterest recipes, go to Crock-Pot Potato & Kielbasa Chowder
For more pumpkin recipes, go to Harvest Pumpkin Scones
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