How to Toast Almond Slices

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Ever want to bring your salads or ice cream sundae’s over the top? Toasted almonds is how!

This recipe is from GETTYStewart

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Ingredients:

  • 1/2 to 1 Cup of Sliced Almonds

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Spread the almonds in a single layer on  cookie sheet.
  3. Bake for 3-4 mins.
  4. Check every min until they are the desired color.
  5. Remove from the oven and pour onto a plate or platter where they can cool in a single layer. If left on the sheet or together they can continue to brown.
  6. After they cool, top salad or ice cream.

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Thoughts After Baking:

They were delicious and a great topping.

joker-yum

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For more on almonds, go to Orecchiette with Red Onions, Almonds, and Green Bell Pepper

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