Baked Garlic Parmesan Fries

So sorry to be posting to late, but here we go. I found this on pinterest and you know me, I’m always looking for potato recipes! It is from The 36th Avenue by Kleinworth & Co.

Ingredients:

  • 6-7 Medium Russet Potatoes-cleaned and cut into fry sized pieces.
  • 2 Tbsp of Olive Oil
  • 1/2 Cup of Shredded Parmesan Cheese
  • 1-2 Tbsp of Granulated Garlic
  • 1-2 Tsp of Salt
  • 1 Tbsp of Parsley

Directions:

  1. Preheat oven to 450 degrees F.
  2. Line a large baking sheet with foil and spray lightly with cooking oil.
  3. Toss all ingredients in a large bowl.
  4. Spread out the coated potatoes on the baking sheet.
  5. Bake 15 mins.
  6. Remove from the oven and turn over the fries.
  7. Return to the oven for another 20-30 mins or until they are crispy and brown on the outside.
  8. Remove and sprinkle with salt.
  9. Serve immediately.

Thoughts After Cooking:

These were delicious and easy to make. So good!

Don’t try to take any from me.

For more pinterest recipes, go to Amish Baked Oatmeal

For more fries recipes, go to Oven-Crispy Creole Seasoned French Fries

For more potato recipes, go to Easy Northumberland Pan Haggerty