Every time I make a recipe with cottage cheese, I always have a ton left over and am looking for something to do with it after. I found this recipe online, what site? I don’t remember.
Well here we go, a fast and easy (healthy) recipe.
- Cottage Cheese
- Bread (Any but I like Sourdough)
- Toast the bread.
- Cover toast with cottage cheese.
- Add salt and pepper to taste.
Thoughts After Cooking:
It was delicious and a great snack or breakfast.
For more toast, go to Twin Sun Toast
For more low calorie recipes, go to Cucumber Hummus Sandwich
For more recipes, go to Sugar Puffs