C is for Chocolate Oat Crackles

fridaythe13th

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I'm scared!

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chocolate

Thoughts Before Cooking:

So my niece was learning about Japan and wanted to cook some Japanese food. She’s extremely picky so I had a hard time finding something she would enjoy.

Looks like we just caught a break.

Looks like we just caught a break.

I finally found this recipe from thedailyenglishshow and thought that with its chocolatey-ness it should be a hit.

gotthis

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Ingredients:

  • 2 Cups of Rolled Oats
  • 1/4 Cup of Cocoa Powder
  • 1/4 Cup of Oil
  • 1/2 Cup of Sugar
  • 1 Cup of Milk or Soymilk

Directions:

  1. Mix the oats and cocoa powder.
  2. Heat the oil, sugar, and milk or soymilk.
  3. Bring it to a boil and then simmer for two minutes.
  4. Add the liquid to the oats.
  5. Roll into balls or place in tupperware and when cool, cut into squares.

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chocolateoatcrackle

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Thoughts After Cooking:

This wasn’t that good.

creepyew

The mixture never hardened it was always damp and tasted weird.

yuck_pirates_of_the_caribbean

I don’t know what went wrong.

Idon'tthinkso Idontseeit

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For more chocolate-y recipes, go to Orange Chocolate Cake

For more desserts, go to Pumpkin Spice Cake

For more Friday the 13th recipes, go to Grilled Zucchini Roll-Ups

For more oat recipes, go to No Bake Chocolate Oatmeal Peanut Butter Cookies

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2 thoughts on “C is for Chocolate Oat Crackles

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